Counting Down to the 18th Annual Jamaica Observer Table Talk Food Awards – 2
Rochelle adds SoSo Seafood Bar & Grill to her must-try list and cannot stop talking about the steamed parrot with bammy
SoSo Seafood Bar and Grill
4 Chelsea Ave
Tel: 968-2397
Meal- I pound parrot Steamed with Bammy
Price: $2200
Mon-Thu: 11:00 am – 12:00 am
Fri-Sat 11:00 am – 1:00 am
Sun: 2:00 pm- 11:00 pm
Cameron’s fellow judge and attorney-at-law Matthew Hogarth popped into Hot Pot
Venue: The Hot PotAddress: Altamont CrescentTel: Not available
Venue: The Hot Pot
Address: Altamont Crescent
Tel: Not available
… where he enjoyed a quick lunch with Gregory Stewart, Digital Productivity Coach par excellence. Stewart, who now lives in St Ann, suggested The Hot Pot.
Gregory opted for the ackee and saltfish and I had the stew peas with pig’s tail.
Food Awards judge Matthew Hogarth is a family man and shares one of his picks for Best Family Spot
Venue: Dragon Court RestaurantAddress: 6 South Avenue, Kingston 10
Venue: Dragon Court Restaurant
Address: 6 South Avenue, Kingston 10
Telephone: 920-8506
Review – Best Family
Review – Best Family
Sundays are a family day with a meal being integral to the various family gatherings. This Sunday, Lisa and I and our two childrens Anthony and Marisol, her dad (Anthony Bell), sister (Wendy Watt), brother-in-Law (Jonothan Watt), nephew (Nigel Watt), my sister (Nicole Lewis) and brother-in-law (Michael Lewis) enjoyed Dim Sum. I strategized by not eating a morsel before our 10:30 a.m. rendezvous in order to optimize my ability to sample all of the many offerings that present themselves at Dim Sum.
Dim Sum is a bit of a ritual for us a few times per year, and although Dim Sum is typically reserved for Sundays and often treated as being “brunch-like”, we often find ourselves ordering Dim Sum on other days of the week from those restaurants that accommodate such cravings.
We sit, eat, drink tea and spin the “Lazy Susan” to identify which dish we wish to eat from moment to moment and everyone is more than content at the end of the experience. My son Anthony especially loves the “Sticky Rice” and the “Pork Bow”. My daughter Marisol is also partial to the “Pork Bow”.
Matthew Hogarth’s final share this week is Sea Deck Restaurant
Venue: Sea Deck
Address: Shop 7, Orchid Village Plaza, Kingston 6 (Where “The Guilt Trip” used to be)
Telephone: 702-4032
Review
Friday nights are typically a date night for my wife and I. From time to time we double-date with friends on date nights. This Friday past we double-dated with Mel and Debra Spence at Sea Deck. We were a bit tired of visiting our default eateries-of-choice, and decided to check out “Sea Deck” which came highly-recommended by my father-in-law who has visited the establishment with his weekly lunch club dubbed “R.O.M.E.O.”, which is an acronym for “Retired Old Men Eating Out” or “Retired Outstanding Men Eating Out”, the latter being my father-in-law’s preferred interpretation.
We started out with a few appetisers, namely: Fried Cray Fish, Fried Shrimp, Conch Fritters and Saltfish Fritters, the favourites being the Fried Cray Fish followed by the Conch Fritters.
Entrees? Steamed Fish, Brown Stew Fish, Roasted Conch, Jerk Pork Sausage, Fried Bammy, Steamed Bammy and Twice-Fried Green Plantain. All were quite good, with the Roasted Conch taking the lead, and the other dishes arguably in a tight photo finish.
The food is well-priced and a fully-stocked bar is at your disposal.
Many thanks to the distinguished members of the R.O.M.E.O. lunch club for identifying this gem!
CHRIS RECKORD
Chris Reckord goes on the hunt for a tasty bowl of red pea soup and settles on CPJ Market — 71 Lady Musgrave Road and F& B Downtown, 107 Harbour Street